Our Restaurant Welcomes you from Monday to Sunday (except Monday lunch, Saturday lunch and Sunday evening)

Discover our special Truffle menu 

available from Monday 22 to Sunday 28 January 2024 :

Menu of the Week

Only at lunchtime

À la Carte

Our Menus


Fresh Tagliolini with Green Asparagus and 50 Month Matured Bellota Ham,

Cream of Parmesan

(Chardonnay, La Villa Blanche, Languedoc, 2022 (12cl) 8€)


Halibut fillet, Bear's garlic cream

Bamboo rice and vegetables

(Chardonnay, La Villa Blanche, Languedoc, 2022 (12cl) 8€)


Fillet of Beef, Fleur de Sel with Grilled Spices, Morel Sauce, Mashed Potatoes with Comté AOP and Small Vegetables

(Amarone, Casato Mastino, 2018, (12cl), 12€)


Kagoshima Wagyu, Grade 7,

Sliced Entrecote, 100gr, Single Cooked,

Mashed Potatoes with Comté AOP

(Amarone, Casato Mastino, 2018, (12cl), 12€)


"Label Rouge" poultry supreme, Foie Gras cream,

Sautéed Ratte Potatoes and Vegetables

(Pinot Noir, Chorey-Les-Beaunes, Domaine Bichot, Burgundy, 2018 (12cl) 12€)


Les Trésors de Cave "by Glass" :

Les Griffons de Pichon Baron, 2016, Second Wine of Château Pichon Baron, Pauillac

18€ (12cl)


Assiette de Fromages Affinés

(Porto Menéres 20 years (6cl), €12)


Madagascar Vanilla Crème Brûlée

(Estrella, Moscatel, Spain (12cl), 8€)


Mille-Feuille Praliné Hazelnut

(Champagne Blanc de Noirs (10cl), 12€)


Macaron Maison Pistachio-Raspberry

(Champagne Blanc de Noirs (10cl), €12)


Vanilla Pear and Mango Compote, Artisanal Madeleine de Commercy Ice Cream

(Eminente Rhum 8 ans (4cl), 12€)


Moelleux au Chocolat Noir "Guanaja 70%", Cœur Coulant, Glace Madeleine de Commercy

(Cocktail Copalli Cacao Martini, 12€)

Copalli Rhum Infused with Cocoa Seeds, Double Espresso, Whipped Cream, Cane Sugar

12 €

All our dishes, sauces and desserts are homemade.

Prices include VAT and service.

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The establishment accepts the following means of payment: bank cards, luncheon vouchers, holiday vouchers and bank transfers. The establishment does not accept bank cheques. Cash payments are not preferred and must be authorised by the management.